Organic Compounds in Our Foods and Household Products

What are some organic compounds present in your home or workplace?

Discuss the importance of chemistry in our society. Identify, classify, organize, analyze, and draw structures of organic molecules. Apply the basic rules of organic nomenclature to convert between structures and names. Find at least five examples of organic compounds present in your home or workplace and classify them into their functional groups. How do the functional groups help you to predict the properties of these compounds?