Choose one of the following age groups: Infancy, Early Childhood, Adolescence, Young Adulthood, Middle Adulthood, or Late Adulthood. Then discuss aspects of nutrition for your chosen age group.
What are the nutritional needs? What are the nutritional concerns? How can the identified concerns be alleviated in this age group? Explain the medical condition and the nutritional concerns of the individuals with this condition. Propose some ways in which these nutritional needs can be alleviated for individuals with this medical condition.